What beautiful November weather we had this week! We enjoyed some extra outside time while the days were still nice! Early Childhood introduced our first Food Preparation work on plucking grapes! Children plucked grapes off a vine and then had the chance to eat them! This activity was done safe and Covid-friendly! The classrooms switched sensorial units and continued to study sound/no sound and big, medium, little. New science units were also added to our shelves that included Food and Nutrition (West students) and Calendar/Weather (East students).